Embrace the local flavours crafted by Kinsman

Get ready to raise your glasses and say hello to Kinsman, the highly anticipated cocktail specialty bar set to open its doors in Central this December. Founded by dining editor Gavin Yeung and Singular Concepts, Kinsman offers an extraordinary experience that celebrates local heritage and flavors.

‍

Kinsman aims to pay homage to Hong Kong's rich traditions and cultural heritage. The bar showcases the best of Cantonese and Chinese spirits, with a particular focus on unique offerings like Baijiu, Yuk Bing Siu and Moutai. Incorporating locally sourced ingredients into crafted cocktails, Kinsman curated a drink menu with strong emphasis on celebrating local flavors.

‍

In addition to their impressive cocktail menu, guests can also indulge in a reservations-only cocktail omakase experience priced at $450 until mid-December. Stay tuned for more updates and be prepared to immerse yourself in the rich and traditional flavors at Kinsman.